Vegan S’mores

When the weather isn't ideal for making traditional s'mores over a fire, these little vegan gluten-free s'mores bites are ideal anytime.

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Cupcake Cookies

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All you need is:

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The cookie and chocolate bases are baked to perfection, then a marshmallow is added on top until it is lightly toasted.

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There are plenty of dairy-free chocolate options for vegans and also people who have lactose intolerance. I used Tesco’s own Free-From chocolate, but really any bar will work. Milk or dark tastes great, but you can also try something adventurous like salted caramel!

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This is one of the best fourth of July recipes that will keep everyone happy: the vegans, gluten-frees, dairy-frees, and all the sweet tooths!

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These delicious morsels can be stored up to a week in an airtight container at room temperature. This makes them an ideal make-ahead dessert recipe for all of your BBQs, cookouts, and parties this summer!

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If you like this recipe, then you should check out these... Layered Paleo Vegan Cupcakes with Coconut Buttercream!

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Vegan S’mores

Cupcake Cookies

When the weather isn't ideal for making traditional s'mores over a fire, these little vegan gluten-free s'mores bites are ideal anytime.

You won't miss normal S'mores with this recipe, which uses chocolate, gluten-free vegan crushed cookies, and large vegan marshmallows on top!

Cupcake Cookies

- 5 ingredients - Bite-sized - Perfect for Summer - Easy to make - Kids LOVE them

All you need is:

- Plain Cookies - Chocolate - Marshmallows - Butter of choice - Milk of choice

The cookie and chocolate bases are baked to perfection, then a marshmallow is added on top until it is lightly toasted.

SO EASY!

There are plenty of dairy-free chocolate options for vegans and also people who have lactose intolerance. I used Tesco’s own Free-From chocolate, but really any bar will work. Milk or dark tastes great, but you can also try something adventurous like salted caramel!

What Chocolate should I use?

This is one of the best fourth of July recipes that will keep everyone happy: the vegans, gluten-frees, dairy-frees, and all the sweet tooths!

4th of July

These delicious morsels can be stored up to a week in an airtight container at room temperature. This makes them an ideal make-ahead dessert recipe for all of your BBQs, cookouts, and parties this summer!

How do I store these treats?

If you like this recipe, then you should check out these... Layered Paleo Vegan Cupcakes with Coconut Buttercream!