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–+ servings
Roasted cinnamon almonds in a white bowl.
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5 from 1 vote

Air Fryer Cinnamon Almonds Recipe

Super easy and perfect for any occasion, these Air Fryer Cinnamon Almonds are crunchy and delicious. Craving a tasty snack for game day? Check. Need a healthy fix for your sweet cravings? Sorted. Looking for a festive treat? This is it. Quick to prepare with just a few simple ingredients, this great snack not only tastes incredible but also fills your home with an irresistibly delicious aroma. 
Prep Time2 minutes
Cook Time13 minutes
Total Time15 minutes
Course: Snack
Cuisine: American
Keyword: air fryer, air fryer cinnamon almonds, easy, keto, paleo, quick, vegan, vegetarian
Servings: 8 Servings
Calories: 177kcal
Author: Bethany Galloway

Ingredients

  • 1.5 cups raw almonds (around 200g)
  • 1 tablespoons refined coconut oil or olive oil or butter
  • 2 tablespoons honey or maple syrup or sugar-free sweetener of choice (see note 1)
  • 1/2 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon divided
  • 1/4 teaspoon salt to taste

Instructions

  • Preheat the air fryer to 200°C/390°F.
  • In a small bowl, melt the coconut oil in the microwave for 30 seconds and then mix in the honey and vanilla extract.
    A white bowl with ingredients in it.
  • In a medium bowl, mix the almonds with the coconut oil and honey mixture until completely coated.
    Honey and coconut oil is being poured into a bowl of almonds.
  • Add the almonds to the air fryer basket in a single layer and air fry for 8 minutes.
    Almonds are being cooked in an air fryer.
  • While the almonds are roasting, mix 1/2 teaspoon of cinnamon and 1/4 teaspoon of salt together.
    Cinnamon and salt in a bowl on a counter.
  • After the 8 minutes are up, sprinkle the almonds with the cinnamon and salt mixture, give them a stir, and cook for a further 5-7 minutes, or until they are roasted.
    Almonds are being cooked in an air fryer with cinnamon and salt.
  • Line a baking tray with parchment paper, and dust it with 1/4 teaspoon of cinnamon.
    A glass baking dish with a piece of paper in it.
  • Pour the air fried cinnamon almonds onto the parchment paper, and spread them in a single layer.
  • Dust with the remaining 1/4 teaspoon of cinnamon and allow them to cool completely.
    Roasted cinnamon almonds on a baking sheet with paper.
  • Add extra salt if needed, and enjoy!

Notes

  1. Granulated sweetener: If you choose to use granulated sweetener like erythritol, melt it in the microwave with the coconut oil.
  2. Single Layer is Key: Make sure to spread the almonds in a single layer in the air fryer basket for even cooking.
  3.  
    Watch the Time: Almonds can go from perfectly roasted to burnt quite quickly. Start checking them a few minutes before the timer goes off.
  4. Spice it Up: For a spicy kick, add a pinch of cayenne pepper or chili powder to your cinnamon and salt mixture.
  5. Make them Sweeter: If you're a fan of sweeter snacks, try adding a bit more honey or maple syrup. A sprinkle of brown sugar can also add a nice caramelized flavor.
  6. Batch Size Matters: If you're making a large batch, cook the almonds in multiple smaller batches to ensure they all roast evenly.
  7. Temperature: Different air fryers can run hotter or cooler. Adjust the temperature and cooking time based on your specific air fryer model.

Storage Instructions

  • Cool Completely: Before storing, let the almonds cool completely. Storing them while they're still warm can lead to moisture buildup, which makes them go soft.
  • Airtight Container: Store the almonds in an airtight container. Mason jars or any air-tight container work great for this.
  • Room Temperature Storage: Keep them at room temperature in a dry place. They'll stay fresh and crunchy for several weeks.

Nutrition

Calories: 177kcal | Carbohydrates: 10g | Protein: 5g | Fat: 14g | Saturated Fat: 2g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 8g | Trans Fat: 0.004g | Sodium: 73mg | Potassium: 187mg | Fiber: 3g | Sugar: 5g | Vitamin A: 1IU | Vitamin C: 0.04mg | Calcium: 70mg | Iron: 1mg